Greywalls and Chez Roux
“Award-winning, modern French-based food” - AA Inspector
GULLANE, EAST LOTHIAN
Our Inspector's view
Golfers enjoy views of Muirfield's 9th and 18th holes from this elegant, Lutyens-designed country house hotel. Spread through four rooms, Chez Roux restaurant impresses and delights with Isle of Mull scallops and chicory; roast veal with sweetbreads; roast Loch Fyne salmon with fennel ravioli; and classic lemon tart with raspberry sorbet originally created by the late Albert Roux.
Awards, accolades and Welcome Schemes
Facilities – at a glance
Credit cards accepted
- Seats: 80
- Private dining available
- On-site parking available
- Steps for wheelchair: 1
- Open all year
- Wines under £30: 3
- Wines over £30: 145
- Wines by the glass: 10
- Cuisine style: Modern French Country
- Vegetarian menu
Also in the area
About the area
Discover East Lothian
Said to be the sunniest area of Scotland, East Lothian boasts a dramatic coastline. In summer, you’ll hear larks singing high above the four-mile sweep of dunes, sandy shoreline and saltmarsh that forms the John Muir Country Park, named after the Dunbar-born explorer, naturalist and father of conservation. Eider and shelduck nest in the dunes, and gannets skim the waves on their way to and from their fishing grounds and roosts on the nearby Bass Rock.
Dunbar’s prosperity was built on fishing and whaling, and its three historic harbours are still home to a busy fleet of small fishing boats. The oldest is overlooked by Dunbar Castle whose ruins now provide a home to a vast colony of 600 pairs of kittiwakes. Tucked beside a rocky headland, North Berwick’s harbour is a yachting and lobster fishing centre. For 500 years it provided a ferry on the pilgrimage route to St Andrews, which dramatically shortened the journey from the south. The handsome market town of Haddington is set in prime agricultural country on the River Tyne. It was granted the status of a royal burgh in the 12th century and later became the county town for East Lothian.
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