Longueville Manor Hotel

“Innovative cooking in traditional country manor.” - AA Inspector



Official Rating
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Dating back to the 14th century, there is something very special about Longueville Manor, the grande dame of the Jersey hotel scene. Occupying a fabulous location within 18-acres of woodland complete with lake and kitchen garden, it’s the latter that supplies much of the produce on the contemporary menu served in the historic Oak Room or the light and airy Garden Room. Savour the best local produce and seafood from the hotel's doorstep: hand-dived scallops, freshly picked crab, local lobster and the world-famous Jersey Royals! Do not miss a visit to the state-of-the-art wine cellar, boasting over 500 references and 5,000 bottles from rare fine wines to easy drinking new world finds.

Awards, accolades & Welcome Schemes

3 Rosette Award for Culinary Excellence
AA Notable Wine List
Longueville Manor Hotel
St Saviour, Jersey, JE2 7WF


  • Seats: 65
  • Private dining available
  • On-site parking available
  • Wheelchair accessible
  • Assist dogs welcome
Opening times
  • Open all year
Food and Drink
  • Wines over £30: 450
  • Wines by the glass: 45
  • Cuisine style: Contemporary British with French influence
  • Vegetarian menu

About the area

Discover Jersey

Jersey is the largest of the Channels Islands, but at 45.5 square miles (118 sq km) it’s still only about a third of the size of the Isle of Wight. Its human history goes back to the Neolithic period, as many megalithic tombs (knowm as dolmens) demonstrate. However, the most important history discovery of recent years was the unearthing of tens of thousands of Roman and Celtic coins in 2012. Two men with metal detectors uncovered this amazing find, and the coins are now on display at La Hougue Bie Museum. This location itself is quite a historical wonder; well-preserved Neolithic passage graves that were used for religious ceremonies around 3500 BC.

Other historic attractions on Jersey include the War Tunnels and other remnants of the German occupation, which lasted from 1940 to 1945. Liberation Day is celebrated on May 9th as Jersey’s National Day, and is an important part of the island’s calendar. Apart from its history, Jersey is well known for its potatoes and rich, creamy milk. Holiday visitors will also find plenty of opportunities for seaside pleasures, as the island has many bays and beaches.

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