The White Hart
“Intricate modern British cooking in Tudor surroundings” - AA Inspector
GREAT YELDHAM, ESSEX
Our Inspector's View
Dating back to the Tudor era, this is a classic timbered country inn set in extensive grounds. Crisp white napery and quality tableware confer distinctive class on the dining room, where the menu might offer salt marsh lamb stuffed with haggis alongside pink noisette and a kidney.
Awards, Accolades & welcome Schemes
Facilities – at a glance
- Seats: 44
- Private dining available
- On-site parking available
- Wheelchair accessible
- Steps for wheelchair: 3
- Assist dogs welcome
- Days Closed: Sunday to Tuesday
- Lunch served from: 12
- Lunch served until: 3
- Dinner served from: 6
- Dinner served until: 9
- Wines under £30: 21
- Wines over £30:
- Wines by the glass: 8
- Cuisine style: British, European
Also in the Area
About The area
Essex is full of pleasant surprises. It has the largest coastline of any county in England, with its fair share of castles, royal connections and scenic valleys. Take Colchester, for example, which was built by the Romans and is Britain’s oldest recorded town. Its castle contains the country’s largest Norman keep and yet, a stone’s throw from here, East Anglia’s newest arts centre promises to put Colchester firmly on the map as Essex’s capital of culture.
Tidal estuaries are plentiful and their mudflats offer migrating birds a winter feeding place. Essex was known as the land of the East Saxons and for centuries people from all over Europe settled here, each wave leaving its own distinctive cultural and social mark on the landscape. Walking a little off the beaten track will lead you to the rural retreats of deepest Essex, while all over the county there are ancient monuments to explore:
- the great Waltham Abbey
- Greensted, thought to be the oldest wooden church in the world
- the delightful village of Pleshey has one of the finest examples of a former motte-and-bailey castle
- Hedingham Castle, magnificently preserved and dating from the 11th century.
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