One Devonshire Gardens by Hotel du Vin is situated in a tree-lined Victorian terrace this luxury…
One Devonshire Gardens by Hotel du Vin

“Spot-on Scottish produce shines in a luxurious setting.” - AA Inspector
GLASGOW, GLASGOW


One Devonshire Gardens is in fact a row of four Victorian townhouses, built from mellow golden sandstone and set in an extremely desirably and leafy location in the west end of the city. This is a properly luxurious boutique hotel with a dining room to match. Wine is an important part of the equation here, and knowledgeable staff will guide you around the impressive wine list, while the kitchen continues to aim high and resoundingly hit that target. Menus are very seasonal, with plenty of Scottish produce (from Kilbrannan langoustines to Newtonmore roe deer and more) in the technically adept modern dishes.
Facilities – at a glance
Children welcome
Credit cards accepted
Private dining
Service charge
Tasting menu
Features
- Seats: 78
- Private dining available
- Wheelchair accessible
- Accessible toilets
- Assist dogs welcome
- Open all year
- Wines under £30: 20
- Wines over £30: 200
- Wines by the glass: 22
- Cuisine style: Modern Scottish, French influences
- Vegetarian menu
Also in the area
About the area
Discover Glasgow
Scotland’s biggest city is also arguably its youngest. Glasgow may have been founded some 1,500 years ago, but most of what you see today is much more recent. The nightlife is legendary, ranging from a lively clubbing scene to Scottish traditional music in lively bars and pubs. The city claims to be Scotland’s sporting capital, a claim which was reinforced when it was chosen to host the 2014 Commonwealth Games. Football is as much a local obsession as anywhere in Scotland, with all clubs maintaining a keen rivalry.
Glasgow can claim to be one of Scotland’s most ethnically diverse cities, and it has been since the 19th century. Glasgow’s industrial boom created huge demand for labour at a time when both the Scottish Highlands and Ireland were suffering extreme poverty and even famine, so tens of thousands of people migrated to work in Glasgow’s mills and shipyards. The city also had a sizeable Jewish community, and in the late 19th century, large numbers of Italians migrated to the city. About a century later, Glasgow attracted migrants from India, Pakistan and Bangladesh, and as a result you’ll find some of the best Asian food in Scotland here.
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