The Glenturret Lalique Restaurant
“Precise and adventurous cooking at an outstanding whisky distillery” - AA Inspector
CRIEFF, PERTH & KINROSS
Our Inspector's view
The Glenturret Lalique is part of a working distillery, and recent investment means it’s full of luxury appointments, high gloss wood, stone tops and heavy carpets. The chandeliers are incredible, as is the whisky bar. Tableware is stunning, while service is formal, French, yet friendly. A daily-changing fixed menu displays highly skilled, precise, modern European cooking with a Scottish focus. Start with a remarkable tattie scone, autumn truffle, raw wagyu beef and Baerii Platinum Caviar, then move on to a langoustine, buttermilk and Daurenki Tsar Imperial caviar ‘mini-taco’. Look out for the intriguing Kumquat Penicillin palate cleanser, and ‘The Sweetie Box’ dessert.
Awards, accolades and Welcome Schemes
3 Rosette Award for Culinary Excellence
Facilities – at a glance
Children welcome
Credit cards accepted
Gluten free menu
Private dining
Service charge
Features
- Seats: 24
- On-site parking available
- Wheelchair accessible
- Accessible toilets
- Assist dogs welcome
- Closed: 1st – 28th January, 2nd – 10th May , 26th September – 5th October, 25th- 28th December
- Vegetarian menu
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