MO
"Innovative modern cooking of luxury ingredients."
Overview
A converted 17th-century farmhouse set in 400-acre grounds on the Farncombe Estate, luxurious Dormy House Hotel offers stunning views over picture perfect Broadway. This Cotswold dining stalwart is an elegant retreat with all the trimmings and there are two restaurants overseen by celebrated chef Martin Burge. MO is the chef’s table experience, where just 12 diners can sit at the horseshoe-shaped counter and watch as the eight-course tasting menu is cooked to order. Such a small and intimate audience guarantees high levels of skill and precision as the seasonal dishes are produced before your very eyes.
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Features
- Facilities
- Seats: 12
- On-site parking available
- Food and Drink
- Cuisine style: Modern British
- Vegetarian menu
Also at this location
About the area
Worcestershire is a county of rolling hills, save for the flat Vale of Evesham in the east and the prominent spine of the Malverns in the west. Nearly all of the land is worked in some way; arable farming predominates – oilseed rape, cereals and potatoes – but there are concentrated areas of specific land uses, such as market gardening and plum growing
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