The Peat Inn
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Inspector comments
"Wonderful local produce and bold combinations in a stylish setting."
Overview
This 18th-century coaching inn has long been a dining destination – a contemporary restaurant with rooms in a separate block. The look is sleek and stylish, with pale wood, bright colours, and modern art on the walls. Seating is very comfortable, and the feel is smart and elegant, with three dining areas. The wine list is impressive, and the staff, led by chef-patron Geoffrey Smeddle, are friendly, formal and professional.
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Ratings & awards
3 Rosette Award for Culinary Excellence
AA Notable Wine List
Features
- Facilities
- Seats: 50
- Private dining available
- On-site parking available
- Food and Drink
- Wines over £30: 360
Also at this location
Restaurant with Rooms
The Peat Inn
AA 5 Gold Star Restaurant with Rooms
3-Rosette restaurant
- Accessible rooms
- Family rooms
- Outdoor parking
- Wi-Fi
About the area
This 20-mile wide peninsula between the Firth of Forth and the Firth of Tay is an ancient kingdom, once the home of Scotland’s kings and saints. Despite its modern bridges it still seems curiously detached from the rest of the country
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