The Bear's Paw

“Smart boutique-style accommodation and excellent food” - AA Inspector

LOCATION

WARMINGHAM, CHESHIRE

Official Rating
Inspected by
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Awards
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Book Direct

Our Inspector's view

The Bear's Paw is set beside a small river in a rural Cheshire village. This fully modernised 19th-century, red-brick inn provides spacious boutique bedrooms that have a wealth of practical extras and feature deeply comfortable beds. The friendly team serves imaginative food, which makes good use of quality seasonal produce, in an attractive open-plan dining room. Relaxed lounge areas are also available, and there's a bar serving a variety of rotating real ales.

Awards, accolades & Welcome Schemes

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5 Silver Star Award: Highly recommended
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1-Rosette restaurant
The Bear's Paw
School Lane, WARMINGHAM, Sandbach, CW11 3QN

Features

Rooms
  • Rooms 17
  • Family bedrooms: 4
Children
  • Children welcome
  • Cots provided
  • High chairs
  • Children's portions or menu
Facilities
  • Satellite TV
  • Free TV
  • Direct Dial
  • Wifi
  • Open parking
Accessibility
  • Steps for wheelchair: 1
Opening times
  • Open all year
Food
  • Dinner Served

About the area

Discover Cheshire

Nestled between the Welsh hills and Derbyshire Peaks, the Cheshire plains make an ideal location to take things slow and mess around in boats. Cheshire has more than 200 miles (302 km) of man-made waterways, more than any other county in England. The Cheshire Ring is formed from the Rochdale, Ashton, Peak Forest, Macclesfield, Trent and Mersey and Bridgewater canals. This route takes you through a lot of Cheshire, and bits of other counties as well.

While exploring the county’s waterways, covering ground on foot or admiring the typical white plaster and black timber-frame houses, make sure to have a taste of Cheshire’s most famous produce. Although Cheddar has become Britain’s most popular cheese (accounting for over half of the cheese sales in the UK), it was once Cheshire cheese that was in every workman’s pocket back in the 18th century. Its moist, crumbly texture and slightly salty taste mean it goes well with fruit, peppers or tomatoes. As well as the usual white, there are also red and blue veined varieties.

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