Georgian House offers good-value accommodation and is situated at the west end of the city in a…
Ubiquitous Chip Restaurant

“Impeccably sourced Scottish ingredients” - AA Inspector
GLASGOW, GLASGOW


Open since 1971 but under new owners, this Glaswegian veteran is affectionately known by the locals as ‘The Chip’ although it’s the carefully sourced Scottish produce they flock for, whether it’s Barra scallops, Borders lamb or Aberdeen Angus beef. The venison haggis has been on the menu since day one.
Facilities – at a glance
Children welcome
Credit cards accepted
Private dining
Vegetarian menu
Wheelchair access
Features
- Seats: 120
- Private dining available
- Wheelchair accessible
- Accessible toilets
- Assist dogs welcome
- Closed: 25 December
- Wines under £30: 58
- Wines over £30: 215
- Wines by the glass: 37
- Cuisine style: Scottish
- Vegetarian menu
Also in the area
About the area
Discover Glasgow
Scotland’s biggest city is also arguably its youngest. Glasgow may have been founded some 1,500 years ago, but most of what you see today is much more recent. The nightlife is legendary, ranging from a lively clubbing scene to Scottish traditional music in lively bars and pubs. The city claims to be Scotland’s sporting capital, a claim which was reinforced when it was chosen to host the 2014 Commonwealth Games. Football is as much a local obsession as anywhere in Scotland, with all clubs maintaining a keen rivalry.
Glasgow can claim to be one of Scotland’s most ethnically diverse cities, and it has been since the 19th century. Glasgow’s industrial boom created huge demand for labour at a time when both the Scottish Highlands and Ireland were suffering extreme poverty and even famine, so tens of thousands of people migrated to work in Glasgow’s mills and shipyards. The city also had a sizeable Jewish community, and in the late 19th century, large numbers of Italians migrated to the city. About a century later, Glasgow attracted migrants from India, Pakistan and Bangladesh, and as a result you’ll find some of the best Asian food in Scotland here.
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