AA Rosette Awards 2025 – Spring update
Revealing the latest 3 and 4 Rosette restaurants
In recognition of culinary excellence and dedication to ensure consistent quality of the highest order, we're pleased to announce the latest multi-rosette-winning restaurants.
The long-established AA Rosettes for culinary excellence celebrate successful cooking at different levels across the UK. Awarded by the AA's team of inspectors with their wealth of experience in assessing quality, receiving this award is a significant achievement in this industry and beyond.
New 4 AA Rosette Restaurants
The Tudor Pass, Egham, Surrey
Alex Dilling at Hotel Café Royal, London W1
New 3 AA Rosette Restaurants
Allt Yr Afon at The Wolfscastle, Wolf's Castle, Pembrokeshire
Maiden Arch, Barnstaple, Devon
The Unruly Pig, Woodbridge, Suffolk
Mark Poynton at Caistor Hall, Norwich, Norfolk
Elements, Glasgow
CORD by Le Cordon Bleu, London EC4
Chef’s Table by Josh Barnes, Masham, North Yorkshire
Fifty Two, Harrogate, North Yorkshire
Mauro Colagreco at The OWO, London SW1
Sael, London SW1
The Small Holding, Kildown, Kent
Prithvi, Cheltenham, Gloucestershire
1215 Restaurant, Egham, Surrey
Auberge du Lac, Welwyn, Hertfordshire
Emerald Restaurant, Matfen, Northumberland
